The difference in chemical composition of the skeletons of young rats fed (I) on diets deprived of fat-soluble vitamins and (2) on a low phosphorus rachitic diet, compared with those of normally nourished animals of the same age.

被引：25

作者：

Chick, H

Korenchevsky, V

Roscoe, MH

机构：

来源：

关键词：

D O I：

10.1042/bj0200622

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：622 / 631

页数：10

共 18 条

[1] ARON, 1910, ABDERHALDENS HDB BIO
[2] BOAS, 1924, BIOCH J, V18, P425
[3] CHICK, 1926, BIOCH J, V20, P632
[4] CHICK, 1926, BIOCH J, V20, P137
[5] GABRIEL, 1894, Z PHYS CHEM, V18, P257
[6] Chemical research on healthy and rachitic bones.
Gassmann, T
[J]. HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1910, 70 (2/3): : 161 - 170
[7] GOLDBLATT, 1923, BIOCH J, V17, P298
[8] HEINTZ, 1849, POGG ANN, V77, P267
[9] HOPPESEYLER, 1877, PHYSL CHEM BERLIN
[10] KORENCHEVSKY, 1921, BRIT MED J, V2, P547