INFLUENCE OF STRUCTURE OF AROMATIC DIISOCYANATES ON PREPARATION AND PROPERTIES OF POLYURETHANES

被引：13

作者：

BARBALATA, A

CARACULACU, AA

IUREA, V

机构：

来源：

关键词：

D O I：

10.1016/0014-3057(78)90063-0

中图分类号：

O63 [高分子化学（高聚物）];

学科分类号：

070305 ; 080501 ; 081704 ;

摘要：

引用

页码：427 / 430

页数：4

共 14 条

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[2] Beachell H.C., 1963, J APPL POLYM SCI, V7, P2217
[3] THERMAL DEGRADATION OF ETHYLENE BIS(N-PHENYLCARBAMATE)
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[4] UBER MONO-ISOCYANATE UND DI-ISOCYANATE DES TRANS-STILBENS
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[5] COCEA E, 1959, STUDII CERCETARI CHI, V10, P261
[6] David D.J., 1969, ANAL CHEM POLYURETHA, P170
[7] THERMAL DEGRADATION OF CARBAMATES OF METHYLENEBIS-(4-PHENYL ISOCYANATE)
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[8] THE THERMAL DEGRADATION OF A POLYTHIOLCARBAMATE
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[J]. JOURNAL OF POLYMER SCIENCE, 1960, 47 (0149): : 349 - 359
[9] Frost A. A., 1956, KINETICS MECHANISMS, P153
[10] SYNTHESE MIT ISOCYANATEN .1. UMSETZUNG VON N-DIMETHYLFORMAMID MIT PHENYL-NAPHTHYLISOCYANAT UND ALPHA-NAPHTHYLISOCYANAT
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