CHEMICAL CHANGES AND LOSSES DURING ENSILAGE OF WILTED GRASS

[1] BROWN W. O., 1965, J BRIT GRASSLAND SOC, V20, P227

[2] HYDROLYSIS OF GRASS HEMICELLULOSES DURING ENSILAGE [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1963, 14 (06) : 411 - &

[3] DETERMINATION OF DRY MATTER IN SILAGE BY DISTILLATION WITH TOLUENE [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1961, 12 (11) : 790 - &

[4] EFFECTS OF DRY MATTER IN LOW-MOISTURE SILAGE ON PRESERVATION ACCEPTABILITY AND FEEDING VALUE FOR DAIRY COWS [J]. JOURNAL OF DAIRY SCIENCE, 1965, 48 (08) : 1062 - +

[5] QUANTITATIVE ANALYSIS OF MIXTURE OF SUGARS BY THE METHOD OF PARTITION CHROMATOGRAPHY .3. DETERMINATION OF THE SUGARS BY OXIDATION WITH SODIUM PERIODATE [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1949, (JUN): : 1659 - 1662

[6] *MICRODOSAGES DES COMPOSES CARACTERISTIQUES DE LA FERMENTATION BUTANEDIOLIQUE [J]. ANALYTICA CHIMICA ACTA, 1949, 3 (05) : 606 - 627

[7] DETERMINATION OF ALCOHOL IN BLOOD AND URINE [J]. ANALYST, 1954, 79 (936) : 121 - 136

[8] KOLTHOFF IM, 1957, VOLUMETRIC ANAL, V3, P276

[9] A SILICA GEL CHROMATOGRAPHIC PROCEDURE ADAPTED TO LIQUID-SCINTILLATION COUNTING OF 14C LABELLED ORGANIC ACIDS FROM PLANT MATERIAL AND SILAGE [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1966, 17 (06) : 257 - &

[10] LESSARD JR, 1966, THESIS EDINB U

[1] BROWN W. O., 1965, J BRIT GRASSLAND SOC, V20, P227

[2] HYDROLYSIS OF GRASS HEMICELLULOSES DURING ENSILAGE [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1963, 14 (06) : 411 - &

[3] DETERMINATION OF DRY MATTER IN SILAGE BY DISTILLATION WITH TOLUENE [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1961, 12 (11) : 790 - &

[4] EFFECTS OF DRY MATTER IN LOW-MOISTURE SILAGE ON PRESERVATION ACCEPTABILITY AND FEEDING VALUE FOR DAIRY COWS [J]. JOURNAL OF DAIRY SCIENCE, 1965, 48 (08) : 1062 - +

[5] QUANTITATIVE ANALYSIS OF MIXTURE OF SUGARS BY THE METHOD OF PARTITION CHROMATOGRAPHY .3. DETERMINATION OF THE SUGARS BY OXIDATION WITH SODIUM PERIODATE [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1949, (JUN): : 1659 - 1662

[6] *MICRODOSAGES DES COMPOSES CARACTERISTIQUES DE LA FERMENTATION BUTANEDIOLIQUE [J]. ANALYTICA CHIMICA ACTA, 1949, 3 (05) : 606 - 627

[7] DETERMINATION OF ALCOHOL IN BLOOD AND URINE [J]. ANALYST, 1954, 79 (936) : 121 - 136

[8] KOLTHOFF IM, 1957, VOLUMETRIC ANAL, V3, P276

[9] A SILICA GEL CHROMATOGRAPHIC PROCEDURE ADAPTED TO LIQUID-SCINTILLATION COUNTING OF 14C LABELLED ORGANIC ACIDS FROM PLANT MATERIAL AND SILAGE [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1966, 17 (06) : 257 - &

[10] LESSARD JR, 1966, THESIS EDINB U