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CONTINUOUS CONVERSION OF SUCROSE TO FRUCTOSE AND GLUCONIC ACID BY IMMOBILIZED YEAST-CELL MULTI-ENZYME COMPLEX

被引：28
作者：
DSOUZA, SF
NADKARNI, GB
机构：
来源：
BIOTECHNOLOGY AND BIOENGINEERING | 1980年 / 22卷 / 10期
关键词：
D O I：
10.1002/bit.260221014
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：2179 / 2189
页数：11
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BIOCHIMICA ET BIOPHYSICA ACTA, 1976, 438 (01) :23-36
[3]   GLUCOAMYLASE AND GLUCOSE OXIDASE PREPARATIONS AND THEIR COMBINED APPLICATION FOR CONVERSION OF MALTOSE TO GLUCONIC ACID [J].
CHO, YK ;
BAILEY, JE .
BIOTECHNOLOGY AND BIOENGINEERING, 1977, 19 (02) :185-198
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[5]   IMMOBILIZED CATALASE-CONTAINING YEAST-CELLS - PREPARATION AND ENZYMATIC-PROPERTIES [J].
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BIOTECHNOLOGY AND BIOENGINEERING, 1980, 22 (10) :2191-2205
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DSOUZA SF, UNPUBLISHED
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DSOUZA SF, ENZYME MICROBIOL TEC
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FRANKS NE, 1972, BIOTECHNOL BIOENGN S, V3, P327
[9]  
LEDER IG, 1963, METHOD ENZYMAT AN, P139
[10]  
Mosbach K, 1976, Methods Enzymol, V44, P453
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