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DIFFERING EFFECTS OF DIETARY POLYUNSATURATED VEGETABLE AND FISH OILS ON MAMMARY TUMORIGENESIS IN RATS

被引：10
作者：
CARROLL, KK
BRADEN, LM
机构：
来源：
PROGRESS IN LIPID RESEARCH | 1986年 / 25卷
关键词：
D O I：
10.1016/0163-7827(86)90119-0
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：583 / 585
页数：3
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