SUBSTRATE SPECIFICITY OF CITRUS ALCOHOL - NAD OXIFOREDUCTASE

[1] BRUEMMER J H, 1969, Proceedings of the Florida State Horticultural Society, V82, P212

[2] REDOX STATE OF NICOTINAMIDE-ADENINE DINUCLEOTIDES IN CITRUS FRUIT [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1969, 17 (06) : 1312 - &

[3] BRUEMMER JH, IN PRESS

[4] BRUEMMER JH, UNPUBLISHED OBSERVAT

[5] DAVIS P, UNPUBLISHED OBSERVAT

[6] DIXON M, 1964, ENZYMES, P113

[7] ALCOHOL - NAD OXIDOREDUCTASE ( EC 1111) FROM PEAS [J]. JOURNAL OF FOOD SCIENCE, 1968, 33 (05) : 525 - &

[8] SPECTROPHOTOMETRIC AND TURBIDIMETRIC METHODS FOR MEASURING PROTEINS [J]. METHODS IN ENZYMOLOGY, 1957, 3 : 447 - 454

[9] The determination of enzyme dissociation constants [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1934, 56 : 658 - 666

[10] NURSTEN HE, 1967, CHEM IND-LONDON, P486

[1] BRUEMMER J H, 1969, Proceedings of the Florida State Horticultural Society, V82, P212

[2] REDOX STATE OF NICOTINAMIDE-ADENINE DINUCLEOTIDES IN CITRUS FRUIT [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1969, 17 (06) : 1312 - &

[3] BRUEMMER JH, IN PRESS

[4] BRUEMMER JH, UNPUBLISHED OBSERVAT

[5] DAVIS P, UNPUBLISHED OBSERVAT

[6] DIXON M, 1964, ENZYMES, P113

[7] ALCOHOL - NAD OXIDOREDUCTASE ( EC 1111) FROM PEAS [J]. JOURNAL OF FOOD SCIENCE, 1968, 33 (05) : 525 - &

[8] SPECTROPHOTOMETRIC AND TURBIDIMETRIC METHODS FOR MEASURING PROTEINS [J]. METHODS IN ENZYMOLOGY, 1957, 3 : 447 - 454

[9] The determination of enzyme dissociation constants [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1934, 56 : 658 - 666

[10] NURSTEN HE, 1967, CHEM IND-LONDON, P486