COMPOSITION OF ARAUCANA EGGS

被引：19

作者：

CUNNINGHAM, FE ^{[1
]}

机构：

[1] KANSAS STATE UNIV,DEPT DAIRY & POULTRY SCI,MANHATTAN,KS 66506

来源：

POULTRY SCIENCE | 1977年 / 56卷 / 02期

关键词：

D O I：

10.3382/ps.0560463

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：463 / 467

页数：5

共 19 条

[1]

[Anonymous], 1970, OFFICIAL METHODS ANA

[2]

ARVOYARE G, 1957, POULTRY SCI, V36, P469

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BORNSTEIN, S ;

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POULTRY SCIENCE, 1971, 50 (05) :1357-+

[4] CHANGE IN ELECTROPHORESIS PATTERNS OF LIQUID EGG-WHITE DUE TO HEAT [J].

CUNNINGHAM, FE .

POULTRY SCIENCE, 1974, 53 (05) :1866-1869

[5] CHANGES IN EGG-WHITE DURING INCUBATION OF FERTILE EGG [J].

CUNNINGHAM, FE .

POULTRY SCIENCE, 1974, 53 (04) :1561-1565

[6]

DENNIS J, 1969, NATURE, V221, P780

[7] STUDIES ON THE CHOLESTEROL CONTENT OF EGGS FROM VARIOUS BREEDS AND OR STRAINS OF CHICKENS [J].

EDWARDS, HM ;

DRIGGERS, JC ;

DEAN, R ;

CARMON, JL .

POULTRY SCIENCE, 1960, 39 (02) :487-489

[8]

FISHER H, 1957, POULTRY SCI, V36, P119

[9] STUDIES ON EGG YOLK CHOLESTEROL .2. INFLUENCE OF SEASON [J].

HARRIS, PC ;

WILCOX, FH .

POULTRY SCIENCE, 1963, 42 (01) :182-&

[10] STUDIES ON EGG YOLK CHOLESTEROL .1. GENETIC VARIATION AND SOME PHENOTYPIC CORRELATIONS IN A RANDOM BRED POPULATION [J].

HARRIS, PC ;

WILCOX, FH .

POULTRY SCIENCE, 1963, 42 (01) :178-&

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