VITAMIN-A2 IN INDIAN FRESH-WATER FISH-LIVER OILS

被引：30

作者：

BALASUNDARAM, S

CAMA, HR

SUNDARESAN, PR

VARMA, TNR

机构：

来源：

BIOCHEMICAL JOURNAL | 1956年 / 64卷 / 01期

关键词：

D O I：

10.1042/bj0640150

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：150 / 154

页数：5

共 24 条

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[2] HIGH-POTENCY VITAMIN-A2 OILS FROM INDIAN FRESHWATER FISH [J].

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[3]

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[4]

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[6] STUDIES IN VITAMIN-A .17. SPECTROSCOPIC PROPERTIES OF ALL-TRANS-VITAMIN-A AND VITAMIN-A ACETATE - ANALYSIS OF LIVER OILS [J].

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[7]

CAMA HR, 1953, ANALYST, V78, P74, DOI 10.1039/an953780074b

[8] STUDIES IN VITAMIN-A .19. PREPARATION AND PROPERTIES OF RETINENE2 [J].

CAMA, HR ;

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[9] STUDIES IN VITAMIN-A .24. SPECTROSCOPIC EXAMINATION OF THE LIPIDS OF 2 SPECIES OF NEWTS [J].

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[10] A possible vitamin A(2) [J].

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Simpkins, GW .

NATURE, 1937, 140 :234-234

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