THERMAL ISOMERIZATION OF ENDRIN AND ITS BEHAVIOR IN GAS CHROMATOGRAPHY

被引：64

作者：

PHILLIPS, DD

POLLARD, GE

SOLOWAY, SB

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1962年 / 10卷 / 03期

关键词：

D O I：

10.1021/jf60121a014

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：217 / &

共 15 条

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