THE RELATION BETWEEN LIPID AND POLYSACCHARIDE CONTENTS OF BACT-COLI

被引:20
作者
DAGLEY, S
JOHNSON, AR
机构
关键词
D O I
10.1016/0006-3002(53)90020-1
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
引用
收藏
页码:158 / 159
页数:2
相关论文
共 3 条
[1]   FACTORS INFLUENCING THE POLYSACCHARIDE CONTENT OF ESCHERICHIA-COLI [J].
DAGLEY, S ;
DAWES, EA .
BIOCHEMICAL JOURNAL, 1949, 45 (03) :331-337
[2]  
Somogyi M, 1937, J BIOL CHEM, V117, P771
[3]   Studies in the fat metabolism of the Timothy grass bacillus [J].
Stephenson, M ;
Whetham, MD .
PROCEEDINGS OF THE ROYAL SOCIETY OF LONDON SERIES B-CONTAINING PAPERS OF A BIOLOGICAL CHARACTER, 1922, 93 (652) :262-280