AGRONOMIC AND QUALITY CHARACTERISTICS OF SOME GLABROUS-GLUMED AND PUBESCENT-GLUMED SPRING WHEAT POPULATIONS

被引：5

作者：

MCNEAL, FH

STEWART, VR

BERG, MA

MCGUIRE, CF

机构：

来源：

CANADIAN JOURNAL OF PLANT SCIENCE | 1971年 / 51卷 / 01期

关键词：

D O I：

10.4141/cjps71-005

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：25 / &

共 10 条

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BERG M. A., 1962, CROP SCI, V2, P536, DOI 10.2135/cropsci1962.0011183X000200060041x

[5]

Howard A.J., 2012, INDIA DEP AGR MEM BO, P1

[6] AGRONOMIC AND QUALITY CHARACTERISTICS OF AWNED AND AWNLETED POPULATIONS OF SPRING WHEAT [J].

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[7] AGRONOMIC AND QUALITY CHARACTERISTICS OF SOME WHITE- AND BROWN-GLUMED SPRING WHEAT POPULATIONS [J].

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BERG, MA ;

BALDRIDGE, DE .

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[8] LEAF PUBESCENCE OF WHEAT AS A DETERRENT TO CEREAL LEAF BEETLE OULEMA MELANOPUS [J].

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GALLUN, RL .

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[9] NULLISOMIC ANALYSIS IN COMMON WHEAT [J].

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[10] INHERITANCE OF GLUME PUBESCENCE IN SOME DURUM VARIETIES [J].

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CANADIAN JOURNAL OF GENETICS AND CYTOLOGY, 1961, 3 (01) :23-+

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