PURIFICATION AND PROPERTIES OF FRUCTOSYL-AMINO ACID OXIDASE FROM CORYNEBACTERIUM SP 2-4-1

被引:90
作者
HORIUCHI, T
KUROKAWA, T
SAITO, N
机构
来源
AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1989年 / 53卷 / 01期
关键词
D O I
10.1080/00021369.1989.10869245
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
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页码:103 / 110
页数:8
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