BIOCHEMICAL CHANGES OCCURRING IN A MINIMAL MEDIUM DURING GROWTH AND SPORULATION - COMPARISON OF SPOROGENIC BACILLUS CEREUS WITH ASPOROGENIC MUTANTS

被引：5

作者：

BESKID, G

LUNDGREN, DG

机构：

来源：

CANADIAN JOURNAL OF MICROBIOLOGY | 1961年 / 7卷 / 04期

关键词：

D O I：

10.1139/m61-064

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：543 / +

页数：1

共 19 条

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[6] BIOCHEMICAL FACTORS INFLUENCING SPORULATION IN A STRAIN OF BACILLUS-CEREUS [J].

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[7]

GOLLAKOTA KG, 1960, J BACTERIOL, V79, P1

[8] DEVELOPMENT OF FINE STRUCTURE, THERMOSTABILITY, AND DIPICOLINATE DURING SPOROGENESIS IN A BACILLUS [J].

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BLACK, SH ;

GERHARDT, P .

CANADIAN JOURNAL OF MICROBIOLOGY, 1960, 6 (02) :203-&

[9] COLORIMETRIC ASSAY FOR DIPICOLINIC ACID IN BACTERIAL SPORES [J].

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LUND, AJ ;

ANDERSON, LE .

SCIENCE, 1958, 127 (3288) :26-27

[10] ISOLATION AND INVESTIGATION OF INDUCED ASPOROGENIC MUTANTS [J].

LUNDGREN, DG ;

BESKID, G .

CANADIAN JOURNAL OF MICROBIOLOGY, 1960, 6 (02) :135-151

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