PROTEIN AND LIPID CONSTITUTION OF GUINEA PIG MILK

[1] BAKER BE, 1962, CAN J COMP MED VET S, V26, P227

[2] Folin O, 1919, J BIOL CHEM, V37, P349

[3] APPLICATION OF ELECTROPHORESIS ON PAPER TO THE ESTIMATION OF ALPHA-CASEIN, BETA-CASEIN, AND GAMMA-CASEIN [J]. JOURNAL OF DAIRY SCIENCE, 1958, 41 (02) : 233 - 240

[4] NELSON WALTER L., 1951, JOUR NUTRITION, V44, P585

[5] NEYMARK M, 1937, SKAND ARCH PHYSIOL, V76, P148

[6] STUDIES ON MILK POWDERS .4. THE FOAM AND SEDIMENT FRACTIONS OF RECONSTITUTED WHOLE MILK [J]. JOURNAL OF DAIRY SCIENCE, 1960, 43 (05) : 624 - 629

[7] Separation of alpha- and beta-casein [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1944, 66 : 1725 - 1731

[1] BAKER BE, 1962, CAN J COMP MED VET S, V26, P227

[2] Folin O, 1919, J BIOL CHEM, V37, P349

[3] APPLICATION OF ELECTROPHORESIS ON PAPER TO THE ESTIMATION OF ALPHA-CASEIN, BETA-CASEIN, AND GAMMA-CASEIN [J]. JOURNAL OF DAIRY SCIENCE, 1958, 41 (02) : 233 - 240

[4] NELSON WALTER L., 1951, JOUR NUTRITION, V44, P585

[5] NEYMARK M, 1937, SKAND ARCH PHYSIOL, V76, P148

[6] STUDIES ON MILK POWDERS .4. THE FOAM AND SEDIMENT FRACTIONS OF RECONSTITUTED WHOLE MILK [J]. JOURNAL OF DAIRY SCIENCE, 1960, 43 (05) : 624 - 629

[7] Separation of alpha- and beta-casein [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1944, 66 : 1725 - 1731