EVALUATION OF RESISTANCE TO SEPTORIA-NODORUM IN WHEAT

被引：33

作者：

RUFTY, RC ^{[1
]}

HEBERT, TT ^{[1
]}

MURPHY, CF ^{[1
]}

机构：

[1] N CAROLINA STATE UNIV,DEPT CROP SCI,RALEIGH,NC 27650

来源：

关键词：

D O I：

10.1094/PD-65-406

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：406 / 409

页数：4

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