Some factors which influence the oxidation of sulfhydryl groups

[1] Glutathione. Its influence in the oxidation of fats and proteins. [J]. BIOCHEMICAL JOURNAL, 1925, 19 (05) : 787 - 819

[2] The reactions of denatured egg albumin with ferricyanide [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1939, 23 (02) : 247 - 261

[3] The denaturation of proteins by detergents and bile salts [J]. SCIENCE, 1939, 90 : 256 - 257

[4] The effect of denaturation on the viscosity of protein systems [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1932, 15 (03) : 341 - 350

[5] Some effects of iodine and other reagents on the structure and activity of tobacco mosaic virus [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1941, 24 (06) : 679 - 690

[6] The sulfhydryl groups of egg albumin [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1941, 24 (04) : 399 - 421

[7] ANSON ML, 1938, CHEM AMINO ACIDS PRO, P40

[8] ANSON ML, 1940, J BIOL CHEM, V135, P797

[9] BERNHEIM F, 1939, COLD SPRING HARB SYM, V7, P174

[10] Folin O, 1922, J BIOL CHEM, V51, P213

[1] Glutathione. Its influence in the oxidation of fats and proteins. [J]. BIOCHEMICAL JOURNAL, 1925, 19 (05) : 787 - 819

[2] The reactions of denatured egg albumin with ferricyanide [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1939, 23 (02) : 247 - 261

[3] The denaturation of proteins by detergents and bile salts [J]. SCIENCE, 1939, 90 : 256 - 257

[4] The effect of denaturation on the viscosity of protein systems [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1932, 15 (03) : 341 - 350

[5] Some effects of iodine and other reagents on the structure and activity of tobacco mosaic virus [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1941, 24 (06) : 679 - 690

[6] The sulfhydryl groups of egg albumin [J]. JOURNAL OF GENERAL PHYSIOLOGY, 1941, 24 (04) : 399 - 421

[7] ANSON ML, 1938, CHEM AMINO ACIDS PRO, P40

[8] ANSON ML, 1940, J BIOL CHEM, V135, P797

[9] BERNHEIM F, 1939, COLD SPRING HARB SYM, V7, P174

[10] Folin O, 1922, J BIOL CHEM, V51, P213