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PREPARATION OF MACROPOROUS GLUCOMANNAN SPHERICAL GELS BEADS AND THEIR GEL-PERMEATION CHROMATOGRAPHIC PROPERTIES IN AN AQUEOUS SYSTEM

被引：9
作者：
MOTOZATO, Y
IHARA, H
NAKAMURA, M
SHIBA, M
HIRAYAMA, C
机构：
来源：
NIPPON KAGAKU KAISHI | 1988年 / 01期
关键词：
D O I：
10.1246/nikkashi.1988.61
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：61 / 68
页数：8
相关论文
共 12 条
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  • [10] PREPARATION AND GEL-PERMEATION CHROMATOGRAPHIC PROPERTIES OF PULLULAN SPHERES
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