An new isomer in the sugar group.

[1] Bott H. G., 1930, J CHEM SOC, P1395

[2] The development of a novel form of stereoisomerism in the sugar series Part I The third variety of triacetyl methylrhamnoside [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1929, : 2469 - 2479

[3] 1930, ERGEBNIS NATURWISS, P393

[1] Bott H. G., 1930, J CHEM SOC, P1395

[2] The development of a novel form of stereoisomerism in the sugar series Part I The third variety of triacetyl methylrhamnoside [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1929, : 2469 - 2479

[3] 1930, ERGEBNIS NATURWISS, P393