TURKEY POULT TOLERANCE TO DIETS CONTAINING DEOXYNIVALENOL (VOMITOXIN) AND SALINOMYCIN

被引：11

作者：

MANLEY, RW

HULET, RM

MELDRUM, JB

LARSEN, CT

机构：

[1] VIRGINIA POLYTECH INST & STATE UNIV,DEPT POULTRY SCI,BLACKSBURG,VA 24061

[2] VIRGINIA POLYTECH INST & STATE UNIV,COLL VET MED,BLACKSBURG,VA 24061

来源：

POULTRY SCIENCE | 1988年 / 67卷 / 01期

关键词：

D O I：

10.3382/ps.0670149

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：149 / 152

页数：4

相关论文

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[2] THE TOLERANCE OF WHITE LEGHORN AND BROILER CHICKS, AND TURKEY POULTS TO DIETS THAT CONTAINED DEOXYNIVALENOL (VOMITOXIN)-CONTAMINATED WHEAT
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[3] MCMILLAN E, 1985, Poultry Science, V64, P144
[4] HIGH TOLERANCE OF BROILERS TO VOMITOXIN FROM CORN INFECTED WITH FUSARIUM-GRAMINEARUM
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[7] FURTHER INVESTIGATION OF THE DIETARY-PROTEIN AND MONENSIN LEVEL INTERRELATIONSHIP IN BROILER CHICKS - INFLUENCE OF EIMERIA-ACERVULINA INFECTION, INCREASED DIETARY-PROTEIN, AND LEVEL OF FEED-INTAKE
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[8] [No title captured]
[9] [No title captured]