DISSOCIATION OF FIBRONECTIN FROM GELATIN-AGAROSE BY AMINO-COMPOUNDS

被引：76

作者：

VUENTO, M ^{[1
]}

VAHERI, A ^{[1
]}

机构：

[1] UNIV HELSINKI, CENT HOSP, DEPT VIROL, SF-00290 HELSINKI 29, FINLAND

来源：

BIOCHEMICAL JOURNAL | 1978年 / 175卷 / 01期

关键词：

D O I：

10.1042/bj1750333

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：333 / 336

页数：4

共 21 条

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