STUDIES ON STRUCTURAL VARIATI N OF H-CHAIN OF IMMUNOGLOBULIN M(IGM)

被引:21
作者
BENNETT, JC
机构
[1] Division of Rheumatology, Department of Medicine, University of Alabama in Birmingham, Birmingham
基金
美国国家卫生研究院; 美国国家科学基金会;
关键词
D O I
10.1016/0003-9861(69)90429-9
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Four different H-chains from IgM proteins (μchains) have been studied from the standpoint of their gross molecular characteristics. These chains were shown to be homogeneous from the standpoint of sedimentation in the ultracentrifuge and migration in polyacrylamide gel disc electrophoresis. From the pattern of elution by gel filtration the molecular weight for all four calculated to be approximately 75,000. Each of the polypeptide chains had approximately 10% hexose, a C-terminal tyrosine residue, and a blocked N-terminal residue. Tryptic peptide maps suggested that the primary structure of these molecules have a significant proportion of their sequence in common, but a length of variable sequence that is limited to a perhaps relatively small part of the polypeptide chain. © 1969.
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页码:551 / +
页数:1
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