CHLOROPHYLL-WATER INTERACTIONS - HYDRATION DEHYDRATION AND HYDRATES OF CHLOROPHYLL

被引:52
作者
BALLSCHM.K
COTTON, TM
STRAIN, HH
KATZ, JJ
机构
[1] Chemistry Division, Argonne National Laboratory, Argonne, IL
关键词
D O I
10.1016/0005-2728(69)90119-4
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The interaction of water with chlorophyll may have far-reaching effects on the spectral properties of chlorophyll. We have devised a vapor phase chromatographic procedure for the determination of water in chlorophyll. The dehydration, hydration, and hydrates of chlorophylls a and b have been explored with the aid of this analytical procedure. Absorption spectra in the visible and infrared are presented for chlorophyll-water systems of known composition. © 1969.
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页码:347 / &
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