BIOSYNTHESIS OF STREPTOMYCIN .4. ACCUMULATION OF A STREPTOMYCIN PRECURSOR IN CULTURE BROTH AND PARTIAL PURIFICATION OF PRECURSOR

被引：19

作者：

NOMI, R

NIMI, O

KADO, T

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1968年 / 32卷 / 10期

关键词：

D O I：

10.1080/00021369.1968.10859221

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

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页码：1256 / &

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[3] BIOSYNTHESIS FO STREPTOMYCIN .2. ISOLATION OF A NATURAL PRECURSOR AND AN ENZYMATIC SUBSTANCE TRANSFORMING PRECURSOR TO STREPTOMYCIN [J].

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