GEL CHROMATOGRAPHIC BEHAVIOR OF PECTIC SUBSTANCES OF SUGAR-BEET SEEDLING CELL-WALLS IN SALT-SOLUTIONS OF VARIOUS CONCENTRATIONS

被引：8

作者：

MASUDA, H

NAKAMURA, A

SUGAWARA, S

机构：

[1] Department of Agricultural Chemistry, Obihiro University of Agriculture and Veterinary Medicine, Obihiro

来源：

PLANT AND CELL PHYSIOLOGY | 1979年 / 20卷 / 08期

关键词：

Cell wall; Gel filtration; Pectic substances; Sugar beet seedlings;

D O I：

10.1093/oxfordjournals.pcp.a075970

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

Gel chromatographic behavior of pectic substances of cell walls of sugar beet seedlings changed with the NaCl concentration. The pectic substances were eluted in the void volume of the column in the absence of salt. They were divided into two peaks when the NaCl concentration was more than 2 m. M and the second peak was gradually retarded and broadened as the NaCl concentration of the eluant increased. © 1979 Oxford University Press.

引用

页码：1667 / 1670

页数：4

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MASUDA, H
SUGAWARA, S
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1978, 42 (08): : 1485 - 1490
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