EFFECT OF CULTURE MEDIUM COMPOSITION AND PH ON PRODUCTION OF M PROTEIN AND PROTEINASE BY GROUP A STREPTOCOCCI

被引：44

作者：

COHEN, JO

机构：

来源：

JOURNAL OF BACTERIOLOGY | 1969年 / 99卷 / 03期

关键词：

D O I：

10.1128/JB.99.3.737-744.1969

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

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页码：737 / &

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