A83543A-D, UNIQUE FERMENTATION-DERIVED TETRACYCLIC MACROLIDES

被引：102

作者：

KIRST, HA ^{[1
]}

MICHEL, KH ^{[1
]}

MARTIN, JW ^{[1
]}

CREEMER, LC ^{[1
]}

CHIO, EH ^{[1
]}

YAO, RC ^{[1
]}

NAKATSUKASA, WM ^{[1
]}

BOECK, L ^{[1
]}

OCCOLOWITZ, JL ^{[1
]}

PASCHAL, JW ^{[1
]}

DEETER, JB ^{[1
]}

JONES, ND ^{[1
]}

THOMPSON, GD ^{[1
]}

机构：

[1] DOWELANCO, DISCOVERY RES, GREENFIELD, IN 46140 USA

来源：

TETRAHEDRON LETTERS | 1991年 / 32卷 / 37期

关键词：

D O I：

10.1016/S0040-4039(00)93474-9

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

A multi-factored complex of structurally-unique macrolides was isolated from culture broths of a new species of Saccharopolyspora. The core structure consists of a 5,6,5-cis-anti-trans-tricyclic ring system fused to a 12-membered macrocyclic lactone, which is further substituted by an amino- and a neutral sugar.

引用

页码：4839 / 4842

页数：4

共 9 条

[1] A SYNTHESIS OF 2,3,4,6-TETRADEOXY-4-(DIMETHYLAMINO)-D-ERYTHRO-HEXOSE (FOROSAMINE) AND ITS D-THREO EPIMER [J].