FACTORS INFLUENCING RATE AND DURATION OF GRAIN FILLING IN WHEAT

被引：393

作者：

SOFIELD, I ^{[1
]}

EVANS, LT ^{[1
]}

COOK, MG ^{[1
]}

WARDLAW, IF ^{[1
]}

机构：

[1] CSIRO, DIV PLANT IND, CANBERRA 2601, ACT, AUSTRALIA

来源：

AUSTRALIAN JOURNAL OF PLANT PHYSIOLOGY | 1977年 / 4卷 / 05期

关键词：

D O I：

10.1071/PP9770785

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：785 / 797

页数：13

共 19 条

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[10] CONTRIBUTION OF STEM RESERVES TO GRAIN DEVELOPMENT IN A RANGE OF WHEAT CULTIVARS OF DIFFERENT HEIGHT [J].

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