SUCROCHEMISTRY .6. FURTHER REACTIONS OF 6,6'-DI-O-TOSYLSUCROSE AND A COMPARISON OF REACTIVITY AT 6 AND 6' POSITIONS

被引：36

作者：

HOUGH, L ^{[1
]}

MUFTI, KS ^{[1
]}

机构：

[1] UNIV LONDON,QUEEN ELIZABETH COLL,DEPT CHEM,LONDON W8 7AH,ENGLAND

来源：

CARBOHYDRATE RESEARCH | 1972年 / 25卷 / 02期

关键词：

D O I：

10.1016/S0008-6215(00)81661-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：497 / 503

页数：7

共 12 条

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[7] SYNTHESIS OF DEOXY AND AMINODEOXY SUGARS BY WAY OF CHLORODEOXY SUGARS [J].

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[9] COMPOSITION OF SUCROSE MONOMYRISTATE PREPARED BY TRANSESTERIFICATI [J].

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