ANALYSIS OF VOLATILE CONSTITUENTS FROM MEYER LEMON OIL

被引：19

作者：

MOSHONAS, MG

VELDHUIS, MK

SHAW, PE

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1972年 / 20卷 / 04期

关键词：

D O I：

10.1021/jf60182a018

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：751 / &

共 12 条

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[3]

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[7]

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[8] ISOLATION OF PIPERITENONE AND 6-METHYL-5-HEPTEN-2-ONE FROM ORANGE OIL [J].

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[9]

SWINGLE WT, 1967, CITRUS INDUSTRY, P373

[10]

WENNINGER JA, 1967, J ASSOC OFF ANA CHEM, V50, P1313

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