THE AMINO-ACID-SEQUENCE OF COPPER PHEASANT LYSOZYME

被引：17

作者：

ARAKI, T

KURAMOTO, M

TORIKATA, T

机构：

[1] Laboratory of Biochemistry, School of Agriculture, Kyushu Tokai University, Kumamoto, Aso

来源：

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY | 1994年 / 58卷 / 04期

关键词：

D O I：

10.1271/bbb.58.794

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The amino acid sequence of copper pheasant lysozyme was analyzed. Carboxymethylated lysozyme was digested with trypsin and the resulting peptides were sequenced. The established amino acid sequence had three amino acid substitutions at positions 20, 77, and 113 for Lady Amherst's pheasant lysozyme and seven amino acid substitutions at positions 3, 15, 20, 41, 113, 121, and 124 for hen lysozyme. Phenylalanine at position 20 was newly detected in avian lysozyme.

引用

页码：794 / 795

页数：2

共 18 条

[1]

ARAKI T, 1988, Proceedings of School of Agriculture Kyushu Tokai University, V7, P81

[2] THE AMINO-ACID-SEQUENCES OF LADY-AMHERESTS PHEASANT (CHRYSOLOPHUS-AMHERSTIAE) AND GOLDEN PHEASANT (CHRYSOLOPHUS-PICTUS) EGG-WHITE LYSOZYMES [J].