CLEAVAGE OF BACTERIAL FLAGELLIN WITH CYANOGEN BROMIDE - ANTIGENIC PROPERTIES OF PROTEIN FRAGMENTS

被引：44

作者：

PARISH, CR

WISTAR, R

ADA, GL

机构：

来源：

BIOCHEMICAL JOURNAL | 1969年 / 113卷 / 03期

关键词：

D O I：

10.1042/bj1130501

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

[No abstract available]

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页码：501 / &

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