A RAPID SCREENING METHOD FOR THE ESTIMATION OF TOTAL GLYCOALKALOIDS IN POTATO-TUBERS

被引：12

作者：

COXON, DT

JONES, PG

机构：

来源：

关键词：

D O I：

10.1002/jsfa.2740320409

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：366 / 370

页数：5

共 11 条

[1] METHOD FOR RAPID ESTIMATION OF GLYCOALKALOIDS IN POTATO TUBERS
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[2] THIN-LAYER CHROMATOGRAPHIC SYSTEM FOR IDENTIFICATION AND QUANTITATION OF POTATO-TUBER GLYCOALKALOIDS
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[3] IDENTIFICATION OF SOLANINE
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[4] SIMPLIFIED METHOD FOR THE DETERMINATION OF TOTAL GLYCOALKALOIDS IN POTATO-TUBERS
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PRICE, KR
JONES, PG
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[5] COMPREHENSIVE METHOD FOR DETERMINATION OF TOTAL POTATO GLYCOALKALOIDS
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OSMAN, SF
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[6] MCMILLAN M, 1979, Q J MED, V48, P227
[7] ROSS H, 1978, Z PFLANZENZUCHT, V80, P64
[8] INHERITANCE OF POTATO GLYCOALKALOIDS
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[J]. AMERICAN POTATO JOURNAL, 1972, 49 (06): : 209 - &
[9] SCHWARZE P., 1962, Zuchter, V32, P155, DOI 10.1007/BF00710754
[10] EFFECT OF GLYCOALKALOIDS AND PHENOLICS ON POTATO FLAVOR
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