INHIBITING EFFECTS OF MYRMICACIN AND HOMOLOGOUS COMPOUNDS ON CLEAVAGE OF HEMICENTROTUS-PULCHERRIMUS EGGS

被引：8

作者：

IWANAMI, Y ^{[1
]}

TAZAWA, E ^{[1
]}

IWADARE, T ^{[1
]}

机构：

[1] SAKURA FINETECH CO LTD, RES LAB, TOKYO 103, JAPAN

来源：

CELL STRUCTURE AND FUNCTION | 1979年 / 4卷 / 01期

关键词：

D O I：

10.1247/csf.4.67

中图分类号：

Q2 [细胞生物学];

学科分类号：

071009 ; 090102 ;

摘要：

Carboxylic acids containing 7 carbons or more such as enanthic, caprylic, pelargonic and β-hydroxydecanoic acids inhibited cleavage of Hemicentrotus pulcherrimus eggs at a concentration of 200 ppm. Decan-3-ol, in which the carboxyl group is replaced with the methyl group, had no inhibiting effect. β-hydroxydecanoic acid (myrmicacin) had a strong inhibiting effect that was almost completely reversed by transfer of the eggs to a medium lacking the acid after a limited period of exposure. © 1979, Japan Society for Cell Biology. All rights reserved.

引用

页码：67 / 70

页数：4

共 7 条

[1] MYRMICACIN, A NEW INHIBITOR FOR MITOTIC PROGRESSION AFTER METAPHASE [J].