MEASUREMENT OF PROTEINS SEPARATED BY ELECTROPHORESIS IN STARCH GEL

被引：16

作者：

RUBINSTEIN, HJ

OWEN, JA

LARSEN, W

机构：

来源：

CLINICA CHIMICA ACTA | 1960年 / 5卷 / 04期

关键词：

D O I：

10.1016/0009-8981(60)90072-3

中图分类号：

R446 [实验室诊断]; R-33 [实验医学、医学实验];

学科分类号：

1001 ;

摘要：

引用

页码：583 / 590

页数：8

共 10 条

[1]

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[3] PREPARATION OF TRANSPARENT STARCH GELS AFTER ELECTROPHORESIS [J].

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NATURE, 1958, 181 (4604) :269-269

[4]

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SMITH, ERB ;

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[6] PAPER ELECTROPHORESIS OF PROTEINS AND PROTEIN-BOUND SUBSTANCES IN CLINICAL INVESTIGATIONS [J].

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[7]

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[8] IMPROVED PROCEDURE FOR STARCH-GEL ELECTROPHORESIS - FURTHER VARIATIONS IN THE SERUM PROTEINS OF NORMAL INDIVIDUALS [J].

SMITHIES, O .

BIOCHEMICAL JOURNAL, 1959, 71 :585-&

[9] ZONE ELECTROPHORESIS IN STARCH GELS - GROUP VARIATIONS IN THE SERUM PROTEINS OF NORMAL HUMAN ADULTS [J].

SMITHIES, O .

BIOCHEMICAL JOURNAL, 1955, 61 (04) :629-641

[10] SIMPLE METHOD FOR MAKING STARCH-GEL ELECTROPHORETIC STRIPS TRANSPARENT [J].

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NATURE, 1958, 182 (4636) :665-665

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