A comparative study of the nutritional requirement of Salmonella typhosa, Salmonella pullorum and Salmonella gallinarum

被引：11

作者：

Johnson, EA ^{[1
]}

Rettger, LF ^{[1
]}

机构：

[1] Yale Univ, Dept Bacteriol, New Haven, CT USA

来源：

关键词：

D O I：

10.1128/JB.45.2.127-135.1943

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：127 / 135

页数：9

共 25 条

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[5] The nutritive requirements of the salmonellas I Tryptophane and the growth of the typhoid bacillus
Burrows, W
[J]. JOURNAL OF INFECTIOUS DISEASES, 1939, 64 : 145 - 156
[6] DUBOS RENE, 1930, JOUR EXP MED, V52, P331, DOI 10.1084/jem.52.3.331
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[9] Fildes P, 1936, BRIT J EXP PATHOL, V17, P481
[10] Gladstone GP, 1935, BRIT J EXP PATHOL, V16, P335