Respiration of potato tissue in relation to hydrogen-ion concentration of a surrounding solution

被引：5

作者：

Lemmon, P ^{[1
]}

机构：

[1] Univ Wisconsin, Dept Bot, Madison, WI USA

来源：

关键词：

D O I：

10.2307/2435981

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：296 / 302

页数：7

共 16 条

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[2] The effect of hydrogen ion concentration on the production of carbon dioxide by bacillus butyricus and bacillus subtilis.
Brooks, MM
[J]. JOURNAL OF GENERAL PHYSIOLOGY, 1921, 4 (02) : 177 - 186
[3] Burk D., 1934, ERG ENZYMFORSCH, V3, P23
[4] Clark W. M., 1922, DETERMINATION HYDROG
[5] The use of the Barcroft apparatus for the measurement of tissue respiration
Dixon, M
Elliott, KAC
[J]. BIOCHEMICAL JOURNAL, 1930, 24 (03) : 820 - 833
[6] DIXON M, 1934, MANOMETRIC METHODS
[7] GUSTAFSON FG, 1919, J GEN PHYSIOL, V2, P617
[8] Harrington GT, 1923, J AGRIC RES, V23, P0101
[9] Loeb J, 1911, BIOCHEM Z, V37, P410
[10] Molliard M, 1920, CR SOC BIOL, V83, P50