LIGHT-INDUCED CHANGES OF ENZYME-ACTIVITIES IN PARSLEY CELL-SUSPENSION CULTURES - PURIFICATION AND SOME PROPERTIES OF PHENYLALANINE AMMONIA-LYASE (EC 4315)

被引：118

作者：

ZIMMERMANN, A ^{[1
]}

HAHLBROCK, K ^{[1
]}

机构：

[1] UNIV FREIBURG,BIOL INST 2,BIOCHEM PFLANZEN,D-78 FREIBURG,FED REP GER

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1975年 / 166卷 / 01期

关键词：

D O I：

10.1016/0003-9861(75)90364-1

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：54 / 62

页数：9

相关论文

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