FREE STEROLS AND GLYCOLIPIDS IN THE ALEURONE TISSUE OF GERMINATING WHEAT

被引：3

作者：

BOA, FG

MCDONNELL, EM

WILKINSON, MC

LAIDMAN, DL

机构：

来源：

PHYTOCHEMISTRY | 1984年 / 23卷 / 03期

关键词：

D O I：

10.1016/S0031-9422(00)80371-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The action of GA3 on wheat aleurone tissue led to reduced levels of free sterols and glycolipids compared with control tissue. Radiolabeled precursors were not incorporated into sterols or glycolipids, although mevalonate and glycerol were incorporated into polyisoprenoid hydrocarbon and phospholipid, respectively. Sterols and glycolipids are apparently not synthesized in the tissue during germination; this is in contrast to earlier reports of the active, GA-regulated metabolism of phospholipid.

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页码：519 / 524

页数：6

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