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Changes in allergenic and antinutritional protein profiles of soybean meal during solid-state fermentation with Bacillus subtilis.[J].Sang-Hyun Seo;Seong-Jun Cho.LWT - Food Science and Technology.2016,
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Ensiling characteristics of silages of Stylo legume ( Stylosanthes guianensis ); Guinea grass ( Panicum maximum ) and their mixture; treated with fermented juice of lactic bacteria; and feed intake and digestibility in goats of rations based on these silages.[J].S. Bureenok;K. Sisaath;C. Yuangklang;K. Vasupen;J. Th. Schonewille.Small Ruminant Research.2016,
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Growth performance; apparent nutrient digestibility; intestinal morphology and carcass traits of broiler chickens fed dry; wet and fermented-wet feed.[J].O.S. Akinola;A.O. Onakomaiya;J.A. Agunbiade;A.O. Oso.Livestock Science.2015,
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Optimization of processing conditions for solid-state fermented soybean meal and its effects on growth performance and nutrient digestibility of weanling pigs.[J].Y. Wang;X.T. Liu;H.L. Wang;D.F. Li;X.S. Piao;W.Q. Lu.Livestock Science.2014,

