共 14 条
- [1] Effect of a very-high-fiber vegetable, fruit, and nut diet on serum lipids and colonic function[J] . David J.A. Jenkins,Cyril W.C. Kendall,David G. Popovich,Edward Vidgen,Christine C. Mehling,Vladimir Vuksan,Thomas P.P. Ransom,A.Venket Rao,Rachel Rosenberg-Zand,Nauman Tariq,Paul Corey,Peter J.H. Jones,Mahmoud Raeini,Jon A. Story,Emily J. Furumoto,D.Roger Illingworth,Anuradha S. Pappu,Philip W. Connelly.Metabolism . 2001 (4)
- [3] The safety evaluation of phytosterol esters. Part 6. The comparative absorption and tissue distribution of phytosterols in the rat[J] . D.J Sanders,H.J Minter,D Howes,P.A Hepburn.Food and Chemical Toxicology . 2000 (6)
- [4] Cholesterol reduction by different plant stanol mixtures and with variable fat intake [J]. METABOLISM-CLINICAL AND EXPERIMENTAL, 1999, 48 (05): : 575 - 580
- [6] Safety Evaluation of Phytosterol Esters. Part 4. Faecal Concentrations of Bile Acids and Neutral Sterols in Healthy Normolipidaemic Volunteers Consuming a Controlled Diet either with or without a Phytosterol Ester-enriched Margarine[J] . J.A Weststrate,R Ayesh,C Bauer-Plank,P.N Drewitt.Food and Chemical Toxicology . 1999 (11)
- [8] Serum cholesterol and cholesterol and lipoprotein metabolism in hypercholesterolaemic NIDDM patients before and during sitostanol ester-margarine treatment[J] . H. Gylling,T. A. Miettinen.Diabetologia . 1994 (8)
- [9] Modulation of plasma lipid levels and chosesterol konetice by phytosterol versus phytostanol esters .2 Jones PJ,Raeini Sarjaz M,Ntanios FV,Vanstone CA,Feng JY,Parsons WE. J Lipid Res . 2000
- [10] Cholesterol lowering effects of a stanol ester-containing low-fat margarine used in conjunctionwith a strict lipid-lowering diet .2 Andersson A,Karlstrom B,Mohsen R,Vessby B. Eur Heart J Suppl . 1999