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粮油食品中黄曲霉毒素B1测定
被引:9
作者
:
论文数:
引用数:
h-index:
机构:
柳洁
何碧英
论文数:
0
引用数:
0
h-index:
0
机构:
深圳市南山区疾病预防控制中心
何碧英
孙俊红
论文数:
0
引用数:
0
h-index:
0
机构:
深圳市南山区疾病预防控制中心
孙俊红
机构
:
[1]
深圳市南山区疾病预防控制中心
来源
:
中国公共卫生
|
2006年
/ 01期
关键词
:
黄曲霉毒素;
ELISA;
B1;
HPLC;
免疫亲和柱;
D O I
:
暂无
中图分类号
:
R155.5 [食品卫生与检验];
学科分类号
:
摘要
:
引用
收藏
页码:122 / 123
页数:2
相关论文
共 2 条
[1]
Determination of aflatoxin levels in pistachio and cashew nuts using immunoaffinity column clean-up with HPLC and fluorescence detection
[J].
Pearson, SM
论文数:
0
引用数:
0
h-index:
0
机构:
Glasgow Caledonian Univ, Sch Biol & Biomed Sci, Glasgow G4 0BA, Lanark, Scotland
Pearson, SM
;
Candlish, AAG
论文数:
0
引用数:
0
h-index:
0
机构:
Glasgow Caledonian Univ, Sch Biol & Biomed Sci, Glasgow G4 0BA, Lanark, Scotland
Candlish, AAG
;
Aidoo, KE
论文数:
0
引用数:
0
h-index:
0
机构:
Glasgow Caledonian Univ, Sch Biol & Biomed Sci, Glasgow G4 0BA, Lanark, Scotland
Aidoo, KE
;
Smith, JE
论文数:
0
引用数:
0
h-index:
0
机构:
Glasgow Caledonian Univ, Sch Biol & Biomed Sci, Glasgow G4 0BA, Lanark, Scotland
Smith, JE
.
BIOTECHNOLOGY TECHNIQUES,
1999,
13
(02)
:97
-99
[2]
In-house directcELISA for determining aflatoxin B1 in Thai corn and peanuts. Lipigorngoson S,Limtrakul P,Suttajit M,et al. Food Additives and Contaminants . 2003
←
1
→
共 2 条
[1]
Determination of aflatoxin levels in pistachio and cashew nuts using immunoaffinity column clean-up with HPLC and fluorescence detection
[J].
Pearson, SM
论文数:
0
引用数:
0
h-index:
0
机构:
Glasgow Caledonian Univ, Sch Biol & Biomed Sci, Glasgow G4 0BA, Lanark, Scotland
Pearson, SM
;
Candlish, AAG
论文数:
0
引用数:
0
h-index:
0
机构:
Glasgow Caledonian Univ, Sch Biol & Biomed Sci, Glasgow G4 0BA, Lanark, Scotland
Candlish, AAG
;
Aidoo, KE
论文数:
0
引用数:
0
h-index:
0
机构:
Glasgow Caledonian Univ, Sch Biol & Biomed Sci, Glasgow G4 0BA, Lanark, Scotland
Aidoo, KE
;
Smith, JE
论文数:
0
引用数:
0
h-index:
0
机构:
Glasgow Caledonian Univ, Sch Biol & Biomed Sci, Glasgow G4 0BA, Lanark, Scotland
Smith, JE
.
BIOTECHNOLOGY TECHNIQUES,
1999,
13
(02)
:97
-99
[2]
In-house directcELISA for determining aflatoxin B1 in Thai corn and peanuts. Lipigorngoson S,Limtrakul P,Suttajit M,et al. Food Additives and Contaminants . 2003
←
1
→