儿童营养风险筛查

被引：11

作者：

钟燕

机构：

[1] 湖南省儿童医院儿童保健所

来源：

中华实用儿科临床杂志 | 2016年 / 31卷 / 23期

关键词：

营养风险; 营养不良风险; 营养风险筛查; 儿童;

D O I：

暂无

中图分类号：

R153.2 [儿童、少年营养];

学科分类号：

摘要：

临床上营养风险与营养不良风险在概念上没有进行严格区分,营养风险患儿的并发症发病率更高、病死率更高及住院时间更长,开展营养风险筛查十分必要。现介绍儿童营养风险的临床流行病学特点,儿童营养风险评分、营养风险筛查评分、主观全面营养评价方法、营养风险及发育不良筛查工具等多种方法的优点与选择。应用简便、快捷、易行的营养风险筛查工具十分重要。还探讨了营养风险筛查与营养治疗的关系,提出了关于评估和防范儿童营养不良的策略,寻找临床营养支持治疗的最佳途径,确保机体和细胞代谢,降低组织损伤程度,促进疾病恢复。

引用

页码：1765 / 1768

页数：4

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