浅析生物传感器在食品分析中的应用

被引:4
作者
刘蓉
薛文通
张惠
尹淑涛
机构
[1] 中国农业大学食品与营养工程学院
关键词
生物传感器; 食品检测; 食品安全;
D O I
10.13386/j.issn1002-0306.2009.11.096
中图分类号
TS207.3 [食品分析与检验]; TP212.3 [生物传感器、医学传感器];
学科分类号
摘要
论述了生物传感器在食品检测中的应用,包括主成分分析以及在食品安全方面的应用,并对生物传感器以后的发展进行了展望。
引用
收藏
页码:318 / 321
页数:4
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