共 6 条
[2]
Does seafood knowledge relate to more sustainable consumption?
[J].
BRITISH FOOD JOURNAL,
2015, 117 (02)
:894-914
[3]
An empirical investigation of green purchase behaviour among the young generation.[J].Maturos Kanchanapibul;Ewelina Lacka;Xiaojun Wang;Hing Kai Chan.Journal of Cleaner Production.2014,
[4]
Refuting fear in heuristics and in recycling promotion.[J].Gonzalo Díaz Meneses.Journal of Business Research.2009, 2
[5]
Mind the Gap: why do people act environmentally and what are the barriers to pro-environmental behavior?.[J].Anja Kollmuss;Julian Agyeman.Environmental Education Research.2002, 3
[6]

