叶酸和维生素B类降低同型半胱氨酸能预防缺血性卒中吗?

被引：3

作者：

苏克江 ^{[1
]}

高宗恩 ^{[2
]}

机构：

[1] 解放军部队医院

[2] 苏州大学附属第二医院神经内科

来源：

国际脑血管病杂志 | 2007年 / 08期

关键词：

叶酸; 维生素B类; 同型半胱氨酸; 高同型半胱氨酸血症; 缺血性卒中;

D O I：

暂无

中图分类号：

R74 [神经病学与精神病学];

学科分类号：

1002 ;

摘要：

流行病学证据表明,高同型半胱氨酸血症(HHcy)是缺血性卒中的重要危险因素,但这些证据并未得到随机对照试验证实,因此对HHcy是缺血性卒中的独立危险因素,还是缺血性卒中后的附带现象,目前仍有争议。进一步用叶酸和维生素B类降低同型半胱氨酸,是否能作为缺血性卒中的预防措施,意见也不一致。

引用

页码：634 / 640

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