全合一混合液(All In One Admixture)的稳定性

被引:19
作者
马涛
机构
[1] 华瑞制药有限公司!无锡市
关键词
混合液; 乳剂; All In One Admixture; 氨基酸溶液; 脂肪乳;
D O I
暂无
中图分类号
R943 [制剂学];
学科分类号
100602 ; 100702 ;
摘要
引用
收藏
页码:40 / 42
页数:3
相关论文
共 4 条
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[2]  
I:Evaluationofmicroscopicandlaserlightscattering methodsforthedeterminationofthephysi calstability. MullerRH,HeinemannS Fatemulsionsforparenteralnutrition. ClinicalNutrition . 1992
[3]  
Study of intravenous hyperalimentation: Effect of selected amino acids on the stabilit y of intravenous fat emulsions. Takamura A,Fumi yoshi I,Tanifuj i M. Journal of Pharmacological Sciences . 1984
[4]  
Heparin in parenteral feeding. Burand M C,Barnett M I. British J Intensive Care . 1992