共 4 条
[3]
The properties and performance of poly AO?-79;A nonabsorbable, polymeric antioxidant intended for use in foods[J] . Thomas E. Furia,Nicolo Bellanca.Journal of the American Oil Chemists Society . 1977 (6)
[4]
Development of new, nonabsorbable polymeric antioxidants for use in foods[J] . T. E. Furia,N. Bellanca.Journal of the American Oil Chemists’ Society . 1976 (4)