青贮微生物及其对青贮饲料有氧稳定性影响的研究进展

被引：49

作者：

黄峰

张露

周波

邹彩霞

机构：

[1] 广西大学动物科学技术学院

来源：

动物营养学报 | 2019年 / 31卷 / 01期

关键词：

青贮饲料; 有氧稳定性; 微生物种类; 添加剂;

D O I：

暂无

中图分类号：

S816.53 [];

学科分类号：

090502 ;

摘要：

在储藏和饲喂过程中,有氧变质和二次发酵对青贮饲料发酵品质和动物生产性能产生严重的影响。青贮原料表面附生的微生物在青贮发酵过程中具有重要作用,不同种类微生物在青贮发酵过程中的变化及其代谢产物影响着青贮饲料的有氧稳定性。本文主要综述了青贮发酵过程中微生物的种类及动态变化、相关微生物对青贮饲料有氧稳定性的影响,为优化发酵环境、研发新型优质微生物添加剂、提高青贮饲料的有氧稳定性提供科学依据。

引用

页码：82 / 89

页数：8

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