共 10 条
- [1] Genetics andphysiology of starch development. Shannon J C and Garwood D L. Chemistry andTechnology . 1984
- [2] Interaction of shrunken-2 with five other carbohydrate genes of corn endosperm. Holder D G,Glover D V and Shannon J C. Crop Science .
- [3] Thermal behavior during gelatinhation andamylopectin fine structure for selected maizegenotypes as expressed in four inbred lines. Sanders E B,Thompson D B and Boytr C D. Cereal Chemistry . 1990
- [4] Measurement of metabolites associated with nonaqueously isolated starchgranules from immature Zea mays L.endosperm. Liu T T and Shannon J C. Plant Physiology . 1981
- [5] Differential scanning characteristics ofgelatinization of starches of single, double, andtriple-mutants and their normal counterpart in theOh43 maize background. Inoucni N,Glover D V,Sugimoto Y and Fuwa H. Starch St rke . 1991
- [6] Geneticcontrol of starch granule morphology and physicalstructure in developing maize endosperm. Brown R P,Creech R G and Johnson L J. Crop Science . 1971
- [7] Characterization of ststch sthecture of 17 maizeedosperm mutant genotypes with Oh43 inbred linebackpound. Wang Y J,White P,Pollak L and Jane J L. Cereal Chemistry . 1993
- [8] Genetic control of polysaccharideand storage protein syntheses in the endospern ofbarley, maize, and sorghum in: Y.Pameranz(ed)Adv. Cereal Sci. Nelson O E Jr. Technology . 1980
- [9] Biochemical/molecular markers inplant breeding. Stuber C W. Plant Breeding Reviews . 1991
- [10] Starchgelatinization: an X-ray diffraction study. Zobel H F,Young S N and Rocca L A. Cereal Chemistry . 1988