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- [1] Boutique success for apple cider. LYNNETTE HOFFMAN. Australian Farm Journal . 2 0 0 1
- [2] Characterization of apple cider cultivars by chemometric techniques using data from high performance liquid chromatography and flow injection analysis. BLANCO GOMIS D,ALONSO J J M,HERRERO SANCHEZ I. The Analyst . 1 9 9 8
- [3] Influence of fruit variety, harvest technique, quality sorting, and storage on the native microflora of unpasteurized apple cider. KELLER S E,CHIRTEL S J,MERKER R I,TAYLOR K T,TAN H L. Journal of Food Protection . 2 0 0 4
- [4] Hard cider: is it the future for apple producers. MARGARET LAND. Canadian Fruit Grower . 1 9 9 9
- [5] Cider making: an overview. ANDREW LEA. Food Science and Technology . 2 0 0 4